Revered by connoisseurs and experts, Lagavulin is known as the king ofIslay. It is an 'essential' Scotch Whisky that any connoisseur or enthusiast must havein their collection; one of the world's favourite Malt Whiskies. Aged in oakcasks for at least 16 years, this much sought-after Single Malt has the massive peat-smokeflavour that's typical of southern Islay, while also offering richness and a drynessthat turns it into a truly interesting dram. The Lagavulin 16 Year Old has become abenchmark Islay dram from the Lagavulin distillery. A gift for all occasions for lovers ofpeaty and powerful whiskies. Serving Suggestion: Best enjoyed from a traditional whisky glass, neat or with a littlestill water. Room- temperature water can bring out the hidden aromas and flavours of thewhisky, making it more mellow and easy to drink. Appearance: Deep amber gold. Body: Full, rich bodied. Nose: Intensely flavoured, peat smoke with iodine and seaweed and arich, deep sweetness. Palate: Dry peat smoke fills the palate with a gentle but strongsweetness, followed by sea and salt with touches of wood. Finish: A long, elegant peat-filled finish with lots of salt andseaweed.